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Address: 8281 Third Lane, Marathon, WI 54448
Phone: 715-443-2526
Website: http://bletsoecheese.com

Business Hours:
Mon: 8:00 AM to 5:00 PM
Tues: 8:00 AM to 5:00 PM
Wed: 8:00 AM to 5:00 PM
Thurs: 8:00 AM to 5:00 PM
Fri: 8:00 AM to 5:00 PM
Sat: 9:00 AM to 12:00 PM

Bletsoe's Cheese is a third generation cheese maker family. David and Bonnie Bletsoe are both owners and licensed cheese makers of Bletsoe Cheese, Inc of Marathon, Wisconsin. Bletsoe's Cheese is produced using the "hands on" process, versus modern automated systems. Using this old method of making cheese may take longer, but its well worth it in every delicious bite.

Bletsoe's Cheese produces and packages up to 23 types of cheese. Some of the varieties are cheese curds, 22 pound cheddar daisies, 40 pound cheddar, pepper and colby. Our factory can make up to 7,000 pounds of cheese daily.

Our cheese store is open Monday through Friday 8am to 5pm and Saturday 9am to noon.



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